Fuchka is a favourite delicacy for many Bengalis. In India, fuchka is known by different names. In some places, fuchka is called golgappa, while in other places, it is named panipuri or gupchup. There are several other names for this dish. Fuchka is popularly consumed with tamarind water or sweet water. You can find small fuchka or golgappa stalls on almost every street in the country.
In today’s market, you can get only 3-4 pieces of fuchka for Rs 10. People enjoy a variety of fuchka at different prices, including traditional tangy and spicy ones, as well as dahi fuchka and sweet chutney fuchka. But do you know about something called Chocolate fuchka? Read this article to know where you can taste this variant.
If you want to try chocolate fuchka, you need to visit Own Panipuri located in the Amtala Club More, Siliguri, West Bengal. The outer part of the fuchka is fully made of chocolate. It is filled with stuffing that contains different flavoured chocolates and chocolate biscuits. Instead of tangy water, it contains sweet jelly and cake inside. It’s topped with sweet sprinkles before being served.
At this place, you can get more than 20 varieties of fuchka, including chicken fuchka, momo fuchka, Maggi fuchka and many others that you may never heard of. Among them, the chocolate fuchka is particularly very famous among the locals.
Nitisha Chakraborty, a staff member at the store, said, “People who are fond of chocolates mainly try this dish. Bengalis enjoy experimenting with food. There are dishes made of mashed strawberries, raw bananas, and even apples. So, why not try chocolate fuchka?”
“This is the first fuchka company in Siliguri and North Bengal. We have created many new varieties for fuchka lovers. People are very much loving our speciality chocolate fuchka. The dish is available at a very affordable price. If you want to try some unique fuchka recipes you must visit us,” she added.
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